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Curoverse Lunch » History » Revision 106

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Bryan Cosca, 03/15/2019 12:50 PM


Curoverse Lunch - Friday at 12:00 (noon) no plastic-ware please.

Bryan uses this for ordering: https://docs.google.com/document/d/1Y0mydZPUEweHfLwi7Fwg5ieL9oWBPhx7mQhI1I3bOf0/edit

For
2 Vegans
2 Vegetarian
2 Omnivores

Pork Momo x1 (steamed)
Beef Momo x1 (fried)
Veg Momo (Vegan) x2 (steamed)

Pumpkin Balls

Tofu Chocho (Vegetarian)
Tofu Almond (Vegetarian)
Pumpkin Curry (Vegan)
KP Tofu (Vegan)

Tangerine Shrimp
Chili Chicken

2x Bhale
White Rice (x4)
Brown Rice (x2)

Menu link

https://www.facebook.com/Martsa-On-Elm-121875627822903/photos/

Things we've gotten before

Chili Chicken
Pork Gyathuk Chocho (stir fried noodles)
Shamday
Pork Apple
Phingsha
Beef Tangerine
Peppered Beef
Pork Apple
Pakora (Vegan)
Tofu Almond (Vegetarian)
Pork Momo (fried)
Pakora (Vegan)
House special fried rice
Beef Tangerine
Vegetable Nezom (Vegan)
Lamb Curry
Phingsha
Chili Chicken
Pork Gyathuk Chocho
Shamday
Shakampa

How to estimate:

  1. amount of "rice" = people * 0.5 (make sure 50-50 brown and white)
  2. amount of "momo & rolls" = people * 0.60
  3. amount of "Meals" = people * 0.75

You can do the class division of omni, vegan, veggie.If in doubt: Round to the upper integer.

Other Options

Martsa Menu

Updated by Bryan Cosca over 5 years ago · 106 revisions