Project

General

Profile

Curoverse Lunch » History » Version 21

Nico César, 11/20/2015 04:11 PM

1 17 Bryan Cosca
h1. Curoverse Lunch (Master) (For 10 people)
2 1 Bryan Cosca
3
V = Vegan
4
VG = Vegetarian
5
6 16 Bryan Cosca
Beef Momo x1 (steamed) x1 (fried)
7 18 Nico César
Pork Momo (fried)
8 14 Jonathan Sheffi
Veg Momo (V) x4 (steamed)
9 20 Nico César
Chicken Spring Roll x2
10
Martsa Spring Roll (VG)
11 1 Bryan Cosca
Pork Apple
12 21 Nico César
Phingsha x2
13 1 Bryan Cosca
Chicken Masala
14 9 Jonathan Sheffi
Tofu Almond (VG) x2
15 1 Bryan Cosca
Pumpkin Curry (V)
16
Pakora (V)
17 12 Ward Vandewege
White Rice (x4)
18 11 Ward Vandewege
Brown Rice (x4)
19 1 Bryan Cosca
20 13 Jonathan Sheffi
h2. Menu link
21
22
https://www.facebook.com/Martsa-On-Elm-121875627822903/photos/
23
24 5 Bryan Cosca
h2. Things we've gotten before (Open Branches)
25 3 Bryan Cosca
26 20 Nico César
Shamday - beef with potato, carrots, peas and spinach in tibetan curried sauce.
27 1 Bryan Cosca
28 5 Bryan Cosca
h2. Branch Reviews
29 3 Bryan Cosca
30 20 Nico César
Momos - Momos are good
31 1 Bryan Cosca
32 2 Bryan Cosca
h2. New issues
33 3 Bryan Cosca
34 20 Nico César
More vegan options (sasha would like to eat different things for lunch and dinner)