Curoverse Lunch » History » Revision 35
Revision 34 (Nico César, 12/18/2015 04:18 PM) → Revision 35/109 (Ward Vandewege, 01/07/2016 07:45 PM)
h1. Curoverse Lunch (For 9 people) - Friday at 12:00 (noon) V = Vegan VG = Vegetarian Beef Momo x1 (steamed) x1 (fried) Pork Momo (fried) Veg Momo (V) x3 (steamed) Chicken Spring Roll x1 Martsa Spring Roll (VG) Pork Chocho (stir fried noodles) Sha-Kam-Pa (beef in chili sauce) Beef Tangerine Chicken Masala Phingsha Tofu Almond (VG) x2 Pumpkin Curry (V) Pakora (V) White Rice (x3) Brown Rice (x3) h2. Menu link https://www.facebook.com/Martsa-On-Elm-121875627822903/photos/ h2. Things we've gotten before Shamday - beef with potato, carrots, peas and spinach in Tibetan curried sauce. Pork Apple Phingsha h2. Other Options * "Dosa-n-Curry ":http://www.dosa-n-curry.com/menu.html * "Taco Party":http://www.tacopartytruck.com/menu/ (located at "Sabertooth Bakery":https://www.google.com/maps/place/Sabertooth+Bakery+%28Vegan%29/@42.4001764,-71.1144841,17z/data=!3m1!4b1!4m2!3m1!1s0x89e376d8886e3c9d:0x19a4a247e8911060?hl=en&shorturl=1 h2. 2016-01-08 * Add four, subtract 1. +1 peanut allergy. +1 vegetarian. +1 pref for chicken.