Curoverse Lunch » History » Version 36
Nico César, 01/08/2016 04:02 PM
1 | 36 | Nico César | h1. Curoverse Lunch (For 14 people) - Friday at 12:00 (noon) |
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2 | 1 | Bryan Cosca | |
3 | V = Vegan |
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4 | VG = Vegetarian |
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5 | |||
6 | 16 | Bryan Cosca | Beef Momo x1 (steamed) x1 (fried) |
7 | 18 | Nico César | Pork Momo (fried) |
8 | 36 | Nico César | Veg Momo (V) x4 (steamed) |
9 | 32 | Nico César | Chicken Spring Roll x1 |
10 | 20 | Nico César | Martsa Spring Roll (VG) |
11 | 30 | Peter Amstutz | Pork Chocho (stir fried noodles) |
12 | 29 | Peter Amstutz | Sha-Kam-Pa (beef in chili sauce) |
13 | 1 | Bryan Cosca | Beef Tangerine |
14 | 22 | Nico César | Chicken Masala |
15 | 36 | Nico César | Shamday |
16 | 1 | Bryan Cosca | Phingsha |
17 | 36 | Nico César | Pork Apple |
18 | 1 | Bryan Cosca | Tofu Almond (VG) x2 |
19 | 36 | Nico César | Pumpkin Curry (V) x2 |
20 | 32 | Nico César | Pakora (V) |
21 | 36 | Nico César | White Rice (x5) |
22 | Brown Rice (x5) |
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23 | 13 | Jonathan Sheffi | |
24 | h2. Menu link |
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25 | |||
26 | https://www.facebook.com/Martsa-On-Elm-121875627822903/photos/ |
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27 | 26 | Nico César | |
28 | 3 | Bryan Cosca | h2. Things we've gotten before |
29 | 1 | Bryan Cosca | |
30 | Shamday - beef with potato, carrots, peas and spinach in Tibetan curried sauce. |
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31 | 27 | Abram Connelly | Pork Apple |
32 | 35 | Ward Vandewege | Phingsha |
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34 | h2. Other Options |
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35 | |||
36 | * "Dosa-n-Curry ":http://www.dosa-n-curry.com/menu.html |
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37 | 1 | Bryan Cosca | * "Taco Party":http://www.tacopartytruck.com/menu/ (located at "Sabertooth Bakery":https://www.google.com/maps/place/Sabertooth+Bakery+%28Vegan%29/@42.4001764,-71.1144841,17z/data=!3m1!4b1!4m2!3m1!1s0x89e376d8886e3c9d:0x19a4a247e8911060?hl=en&shorturl=1 |