Curoverse Lunch » History » Revision 36
Revision 35 (Ward Vandewege, 01/07/2016 07:45 PM) → Revision 36/109 (Nico César, 01/08/2016 04:02 PM)
h1. Curoverse Lunch (For 14 9 people) - Friday at 12:00 (noon) V = Vegan VG = Vegetarian Beef Momo x1 (steamed) x1 (fried) Pork Momo (fried) Veg Momo (V) x4 x3 (steamed) Chicken Spring Roll x1 Martsa Spring Roll (VG) Pork Chocho (stir fried noodles) Sha-Kam-Pa (beef in chili sauce) Beef Tangerine Chicken Masala Shamday Phingsha Pork Apple Tofu Almond (VG) x2 Pumpkin Curry (V) x2 Pakora (V) White Rice (x5) (x3) Brown Rice (x5) (x3) h2. Menu link https://www.facebook.com/Martsa-On-Elm-121875627822903/photos/ h2. Things we've gotten before Shamday - beef with potato, carrots, peas and spinach in Tibetan curried sauce. Pork Apple Phingsha h2. Other Options * "Dosa-n-Curry ":http://www.dosa-n-curry.com/menu.html * "Taco Party":http://www.tacopartytruck.com/menu/ (located at "Sabertooth Bakery":https://www.google.com/maps/place/Sabertooth+Bakery+%28Vegan%29/@42.4001764,-71.1144841,17z/data=!3m1!4b1!4m2!3m1!1s0x89e376d8886e3c9d:0x19a4a247e8911060?hl=en&shorturl=1 h2. 2016-01-08 * Add four, subtract 1. +1 peanut allergy. +1 vegetarian. +1 pref for chicken.