Curoverse Lunch » History » Revision 41
Revision 40 (Ward Vandewege, 01/15/2016 04:13 PM) → Revision 41/109 (Bryan Cosca, 01/15/2016 06:23 PM)
h1. Curoverse Lunch (For 13 people) - Friday at 12:00 (noon)
V = Vegan
VG = Vegetarian
Beef Momo x1 (steamed)
Pork Momo (fried)
Veg Momo (V) x4 (steamed)
Chicken Spring Roll x1
Martsa Spring Roll (VG)
Pork Chocho (stir fried noodles)
Sweet and spicy Chocho (VG)
Sha-Kam-Pa (beef in chili sauce)
Chicken Masala
Shamday
Phingsha
Pork Apple
Tofu Almond (VG) x2
Pumpkin Curry (V)
Pakora (V)
White Rice (x4)
Brown Rice (x4)
h2. Menu link
https://www.facebook.com/Martsa-On-Elm-121875627822903/photos/
h2. Things we've gotten before
Shamday - beef with potato, carrots, peas and spinach in Tibetan curried sauce.
Pork Apple
Phingsha
Beef Tangerine
h2. Other Options
* "Dosa-n-Curry ":http://www.dosa-n-curry.com/menu.html
* "Taco Party":http://www.tacopartytruck.com/menu/ (located at "Sabertooth Bakery":https://www.google.com/maps/place/Sabertooth+Bakery+%28Vegan%29/@42.4001764,-71.1144841,17z/data=!3m1!4b1!4m2!3m1!1s0x89e376d8886e3c9d:0x19a4a247e8911060?hl=en&shorturl=1
h3. Martsa Menu
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